Tip - How to Cook Zucchini in a Pan | LIVESTRONG.COM

Pan-cooking zucchini keeps the flavor of the squash fresh and doesn't take much time or talent. Boiling the zucchini in a pot can make it mushy and steaming doesn't add any flavor. If you can slice and saute, you can cook zucchini in a pan. As an added bonus, the thin skin of the zucchini doesn't need to be peeled before cooking. Serve...