Tip - How to Crush Fennel Seeds | eHow
Published
| Submitted by Rich D
Whole ground fennel is a wonderful addition to your spice rack. You can use it to flavor any number of foods, from your own fresh sausages to poultry, eggs, and international cuisine. Most recipes call for it to be ground or crushed, which is easy. Crushed fennel seeds are at their best when freshly crushed.