Tip - Ingredient Functions

Published 10 years, 1 month(s) ago | Submitted by Martina Kemrovu 00e 1

Ingredient Functions Article - Dry Ingredients | Solid Ingredients | Liquid Ingredients | Fat Ingredients There are many ingredients that have special functions in the baking and cooking process.

For further reading: http://www.recipetips.com/kitchen-tips/t--657/ingredient-functions.asp

About Author

Martina Kemrovu 00e 1

More by Martina Kemrovu 00e 1

About This Tip

Posted: 10 years, 1 month(s) ago

164 Reads

0 Votes